Editorial Board Members
Shiamala Devi Ramaiya
Department of Crop Science
Faculty of Agriculture and Food Sciences
Universiti Putra Malaysia
Malaysia
Faculty of Agriculture and Food Sciences
Universiti Putra Malaysia
Malaysia
Seniz Karabiyikli
Associate Professor
Department of Food Engineering
Faculty of Engineering and Natural Science
Gaziosmanpasa University
Turkey
Department of Food Engineering
Faculty of Engineering and Natural Science
Gaziosmanpasa University
Turkey
Semra Akar Sahingoz
Associate Professor
Gazi University Industrial Arts Education Faculty
Nutrition and Food Technology Division
Turkey
Gazi University Industrial Arts Education Faculty
Nutrition and Food Technology Division
Turkey
Şebnem Ozturkoglu Budak
Department of Dairy Technology
Faculty of Agriculture
University of Ankara
Turkey
Faculty of Agriculture
University of Ankara
Turkey
Ayman Abdel-Aziz Swelum
Department of Animal Production
College of Food and Agriculture Sciences
King Saud University
Saudi Arabia
College of Food and Agriculture Sciences
King Saud University
Saudi Arabia
Rosana Goldbeck
Assistant Professor
Department of Food Engineering
Universitat Autònoma de Barcelona (UAB)
Brazil
Department of Food Engineering
Universitat Autònoma de Barcelona (UAB)
Brazil
Mohamed Maarouf Ali Zeinhom
Associate Professor
Food Hygiene Department
Faculty of Veterinary Medicine
Beni-Suef University
Egypt
Food Hygiene Department
Faculty of Veterinary Medicine
Beni-Suef University
Egypt
Seyed Fakhreddin
Department of Seafood Processing
Faculty of Marine Sciences
Tarbiat Modares University
Iran
Faculty of Marine Sciences
Tarbiat Modares University
Iran
